Argheri Forzo | Pro 110 Hybrid: Wood & Gas Fired Pizza Oven
- Built To Order, 6-8 weeks
- Innovative Hybrid design: wood and gas-fired for versatile cooking
- Expertly crafted in Australia, blending tradition with modernity
- Ideal for pizzerias, restaurants, hotels, breweries, wineries, clubs and pubs
- Features a spacious 110cm internal diameter, cooking five 12"/30cm pizzas
- Extra insulation ensures unparalleled thermal efficiency and consistent results
- Robust construction with superior thermal insulation for efficient cooking
- Arrives pre-fitted with a cast iron door and customizable mosaic tiles
- Combines the authentic taste of wood-fired cooking with gas convenience
- Equipped with a stainless steel flue and matching cowl for all weather
- Variety of bench top or stand options to suit diverse spaces
- Dedicated Argheri team available for assistance, delivery, and installation
Introducing the Argheri Forzo Pro 110 Hybrid, a culinary masterpiece meticulously crafted for those who seek a blend of tradition and modernity in their gastronomic adventures. This versatile wood and gas-fired oven is an ideal choice for a diverse range of establishments including pizzerias, restaurants, pubs, clubs, hotels, resorts, breweries, and wineries, promising an unparalleled fusion of flavors and experiences.
Embark on a journey of culinary innovation with the Forzo Pro 110 Hybrid, a distinguished and versatile addition to any outdoor kitchen. With an expansive 110cm internal diameter, this oven effortlessly accommodates the cooking of five 12"/30cm pizzas at once, offering a balance of capacity and versatility for both commercial and passionate home chefs. Enhanced with extra insulation, the oven guarantees unparalleled thermal efficiency and consistent performance.
Every Argheri Forzo Pro 110 Hybrid is a symbol of meticulous Australian craftsmanship, hand-built with a focus on precision and quality. Characterized by its robust walls and superior thermal insulation, the oven assures swift and efficient cooking times at 450 degrees Celsius, providing a seamless and enjoyable culinary experience. Arriving with a pre-fitted cast iron door and the option for customizable mosaic tile patterns, the Forzo Pro 110 Hybrid allows you to infuse your personal touch into your culinary space.
The Forzo Pro 110 Hybrid is not just an oven; it’s a culinary companion that brings together the authenticity of wood-fired cooking and the convenience of gas, creating a harmonious symphony of flavors. Whether situated in a vibrant hotel or a serene winery, this hybrid oven is a guarantee of dishes that are a perfect blend of tradition and innovation.
Equipped with a stainless steel flue and a matching cowl or rain hat, the oven is designed to withstand diverse weather conditions while maintaining its elegance. Select from our diverse range of benchtop or stand options to customize the oven to your space, making the Forzo Pro 110 Hybrid the heart of your outdoor kitchen.
Our dedicated team at Argheri is available to assist you in making informed choices and can coordinate delivery and installation. Connect with us and explore the boundless culinary possibilities with the Argheri Forzo Pro 110 Hybrid, where tradition meets innovation.
- Inner Dimensions: Ø110cm
- Outer Dimensions: Ø156cm
- Oven Only Height: 107cm
- Oven On Stand Height: 197cm (plus flue height)
- Stand Height: 90cm
- Opening Width: 53cm
- Opening Height: 30cm
- Oven Weight: 850kg
- Flue Diameter: 200cm
- Pizza Capacity: 5 pizzas (30cm/12" pizzas)
- Heating Time 350ºC in <30 Minutes from cold
- Heating Time 450ºC in <45 Minutes from cold
All Forzo ovens are built to order due to the highly customisable aspect of the mosaic tiling. There is a lead time as such of 6-8 weeks for construction of the oven.
We offer a range of delivery and installation services with the Argheri Forzo Pizza Ovens to suit your requirements.
- Delivery Only (Kerbside): Rates & Checkout
- Delivery & Installation (Contact For Quote)
- Installation Supervision (Contact For Quote)